Ga naar de inhoud
- Broccoli, leek & goat’s cheese linguine15 mins
- Seafood, tomato & chickpea curry30 mins
- Celeriac steaks with lentils & garlic mayo30 mins
- Greek-style stuffed mushrooms with halloumi50 mins
- Twice-roasted potatoes with greens, chipotle garlic aïoli & fried eggs25 mins
- Thai-inspired salmon & broccoli bake45 mins
- Middle Eastern-style chicken pilaf50 mins
- Pork & cranberry meatballs with tarragon sauce45 mins
- Creamy garlic & sprout spaghetti25 mins
- Chicken & cider casserole55 mins
- Crisp-topped aubergine stacks35 mins
- Lamb & carrot tagine1 hr 15 mins
- Salmon with sun dried tomato butter35 mins
- Caramelised butternut, spinach & cheese rotolo2 hrs 35 mins
- Sage & lemon braised turkey3 hrs 20 mins
- Parsnip miso soup with sticky parsnip peel55 mins
- Parsnip gnocchi with sage & garlic mushrooms1 hr
- Spiced turkey soup2 hrs 55 mins
- Roast beef with blackberry & port sauce2 hrs 30 mins
- Cider-steamed Dover sole & clams15 mins
- Warm winter green salad with tahini dressing25 mins
- Lemon chicken & winter slaw35 mins
- Vegan nut Wellington1 hr 20 mins
- Roast hake with rice, greens & peanuts25 mins
- Steak with chimichurri sauce, sweetcorn salsa & crispy potatoes30 mins
- Warm butternut squash, kale, lentil & goat’s cheese salad35 mins
- Kale, garlic & anchovy linguine with chilli crumbs30 mins
- Roasted squash & kale risotto1 hr 20 mins
- Slow-cooked beef short rib & jackets4 hrs 15 mins
- Essential honey-glazed gammon2 hrs
- Toad in the hole40 mins
- Essential roast turkey with thyme & lemon3 hrs 10 mins
- Open steak sandwiches with dark fried onions and Béarnaise mayonnaise35 mins
- Sweet & spicy lamb with veggie mash45 mins
- Nutty pithivier with watercress & pistachio pesto2 hrs 30 mins
- Chicken & ham hock pot pie1 hr 35 mins
- Sweetcorn, potato & chilli chowder45 mins
- Roast chicken with fennel, shallot & white bean stew2 hrs 5 mins
- Braised celeriac, fennel, butterbeans & mint1 hr 35 mins
- Macaroni cheese30 mins
- Brothy lentil soup30 mins
- Veg, prawn & egg fried rice25 mins
- Swede, red lentil & paneer curry30 mins
- Slow-cooked miso maple pork with aubergines & chilli mushrooms45 mins
- Spicy pulled pork broth with noodles40 mins
- Spicy pork with vermicelli noodles25 mins
- Fried fish & bakes with steamed cabbage1 hr 5 mins
- Baked ricotta & cannellini beans30 mins
- Crispy tofu noodles with miso & lime35 mins
- Butternut squash & spelt ‘risotto’45 mins
- Lebanese-style lamb & aubergine stew1 hr 15 mins
- Silky green conchiglie with ricotta & lemon25 mins
- Hot sauce egg fried rice30 mins
- Broccoli, salmon & lemon tagliatelle30 mins
- Cacio e pepe leek & potato soup45 mins
- Chicken tikka kebabs with mint yogurt35 mins
- Yellow aubergine curry1 hr 5 mins
- Lancashire butter pie1 hr 15 mins
- Roast dinner ragù35 mins
- Spiced duck & cauliflower couscous40 mins
- Haggis & lentil ragù35 mins
- Lemon sole with braised cabbage35 mins
- Meatballs with cheese, tomatoes & beans30 mins
- Miso mushroom noodles20 mins
- Sweet potato & chickpea soup40 mins
- Lasagne3 hrs 55 mins
- Galangal chicken, sweet potato & pak choi traybake45 mins
- Smoky chicken with crushed avocado41 mins
- Dal gosht1 hr 25 mins
- Mushroom, spinach & miso butter spaghetti15 mins
- Shahi veg pulao35 mins
- Sticky chilli & garlic aubergines with coriander and lime rice30 mins
- White bean, courgette & fennel stew with sausage crumb35 mins
- Prawns & spaghetti with sundried tomatoes30 mins
- Shio koji salmon and greens20 mins
- Vadouvan grilled aubergine yogurt25 mins
- Easy mushroom, soft cheese & walnut pasta30 mins
- Mixed bean burgers with smoky chipotle crust30 mins
- Aromatic hake parcels with Tenderstem broccoli & rice30 mins
- Chicken traybake1 hr 20 mins
- Pepperoni & black olive rotolo35 mins
- Warm chicken & beetroot salad with walnut salsa25 mins
- Cauliflower & almond baharat rice1 hr
- Spiced tomato & lentil shakshuka40 mins
- Cod, prawn & coconut curry35 mins
- Lamb tikka kebabs with beetroot chutney30 mins
- Pork chops with grape agrodolce35 mins
- Butterbean, leek & ham hock stew45 mins
- Yassa roasted chicken1 hr 20 mins
- Spiced sweet potato & freekeh salad50 mins
- Mushroom shawarma30 mins
- Creamy mushroom & pistachio tagliatelle35 mins
- Thai-inspired shiitake stir fry25 mins
- Charred squash tacos with pumpkin seed salsa40 mins
- Easy toad in the hole35 mins
- Black garlic chicken with black garlic mayo1 hr 35 mins
- Sweetcorn & peanut curry50 mins
- Salmon fishcake traybake hash45 mins
- Sriracha tofu noodle soup40 mins
- Squash & halloumi grain bowls45 mins
- Gnocchi with pesto & green beans35 mins
- Cod with olives, spinach & lentils15 mins
- Cheat’s chicken tikka masala20 mins
- Baked sweet potatoes55 mins
- Smoked haddock & prawn cheesy rösti fish pie40 mins
- Polenta-crunch trout tacos, bean salsa & soured cream35 mins
- Sausage colcannon cakes with fried eggs25 mins
- Grilled gunpowder chicken20 mins
- Venison meatloaf with harissa tomato sauce & chickpea salad35 mins
- Tandoori duck with turmeric & cauliflower raita55 mins
- Spicy seafood massaman noodle bowl35 mins
- Thai-style green hake with lime and chilli rice30 mins
- Charred corn, lime & feta pizza45 mins
- Quick pork ramen45 mins
- XO Tofu and Mushroom Gnocchi25 mins
- Tomato & chickpea pasta25 mins
- Meatball & cannellini bean one-pot50 mins
- Feta & roasted roots with chilli, orange and cumin butter55 mins
- Sardines with crunchy crumbs, olives & linguine20 mins
- Tajin chicken & rice bake55 mins
- Squash, leek & black garlic galette with yogurt pastry1 hr 25 mins
- Gunpowder cauliflower1 hr 55 mins
- Green tikka masala chicken skewers35 mins
- Super green pasta25 mins
- Sweet chilli & black garlic noodle salad14 mins
- Cottage pie1 hr 15 mins
- Slow-roast beef brisket4 hrs 25 mins
- Zaatar-roasted chicken with sweet potatoes1 hr 15 mins
- Autumn pasta with lentils1 hr
- Spicy turkey & bean burgers with minted cucumber salsa23 mins
- Creamy macaroni bake with Mediterranean sprinkles40 mins
- Prawn, peanut & coconut noodles15 mins
- Baked sea bass with raisins, preserved lemon, ginger and coriander1 hr
- Lasagne1 hr 45 mins
- Berbere-spiced lamb flatbreads40 mins
- Crispy tofu salad & ranch-style dressing40 mins
- Baked whole trout stuffed with spinach & pine nuts50 mins
- Coconutty chicken skewers with pickled cucumber35 mins
- Potato, pea & cauliflower curry with coconut milk & tomato1 hr 5 mins
- Smoked harissa & prawn linguine30 mins
- Tomato & spelt salad with walnut dressing55 mins
- Fish & sweetcorn chowder25 mins
- Herby crumbed fish with spinach & yogurt lentils35 mins
- Lemony trout traybake45 mins
- Prawn & tomato masala50 mins
- Fennel & apple salad20 mins
- Lamb, peppers & cannellini beans with garlic mayo45 mins
- Tangy sweet potato & couscous tagine25 mins
- Mexican-inspired corn & pepper stew50 mins
- Sticky sausage, apple & mustard bake1 hr
- Cod & green bean traybake with crispy capers1 hr 15 mins
- Caramelised fennel & sardine fusilli25 mins
- Honey & zaatar chicken skewers with tzatziki40 mins
- Rosemary & anchovy rack of lamb with roast butternut salad55 mins
- Harissa lamb & chickpea salad with minted yogurt chutney45 mins
- Crispy ginger lamb & tarka daal25 mins
- Roast chicken with spelt & broccoli1 hr 5 mins
- Lamb biryani55 mins
- Gyoza & shiitake vegan ramen20 mins
- Prawn cocktail & avocado salad35 mins
- Speedy lasagne40 mins
- Cumin lamb chops with cauliflower tabbouleh25 mins
- Pasta e fagioli40 mins
- Pulled pork buns6 hrs 30 mins
- Sticky spiced sausage & plum traybake1 hr
- Chicken with orzo & roasted garlic aioli1 hr 45 mins
- Ponzu Tenderstem with marinated steak & noodles30 mins
- Lamb steaks with romesco sauce30 mins
- Feta, grape & lentil salad15 mins
- Madras aubergine with rice35 mins
- Cheesy courgette tortiglioni20 mins
- Baked orzo with white beans, courgette & tomato1 hr 5 mins
- Smoked mackerel salad with grains, beetroot & broccoli25 mins
- Roasted cauliflower with harissa & tahini35 mins
- Spiced fish & coconut traybake1 hr
- Sticky chicken & green rice35 mins
- Tuna, herb & penne pasta25 mins
- Veggie noodle soup with eggs25 mins
- Chickpea & harissa stew with yogurt flatbreads50 mins
- Sausage, prune & chickpea traybake35 mins
- Noodles with Thai basil, lime, coconut & griddled chicken30 mins
- Rice-stuffed aubergines with feta & mint35 mins
- Barbecued leg of lamb1 hr
- Piri piri steak salad with avocado green goddess dressing25 mins
- Creamy penne with broccoli & bacon30 mins
- Crushed potato & halloumi traybake with summer veg45 mins
- Moroccan-spiced chicken with couscous & salad40 mins
- Sticky BBQ tamarind corn ribs40 mins
- Spiced king prawn fried rice30 mins
- Spinach, chilli pesto & mozzarella calzones40 mins
- Gochujang & peanut butter udon with peas, greens & a six-minute egg20 mins
- Quick romesco with gnocchi & courgette30 mins
- Seared tuna, lime & coriander salad35 mins
- Spicy prawn & red bean chilli with rice15 mins
- Green bean & pea pesto gnocchi15 mins
- Pork chop piccata with green beans20 mins
- Creamy pea & spinach tagliatelle with minty breadcrumbs15 mins
- Charlotte potato & smoked mackerel bake with dill lime35 mins
- Black bean chicken with broccoli & cashews30 mins
- Meatballs with cherries1 hr 10 mins
- Duck with roasted plums & noodles45 mins
- Ginger & turmeric cod with rice noodles30 mins
- Steak on sourdough with garlicky tomatoes40 mins
- Spiced cauliflower & pomegranate salad45 mins
- Roasted beetroot & goat’s cheese tart50 mins
- Cherry & pistachio tabbouleh with crispy tofu25 mins
- Tuna & roasted pepper salad25 mins
- Tomato, sardine & toasted bread salad35 mins
- Griddled chicken with baked artichoke hearts, fennel & tomatoes1 hr 15 mins
- Penne with goat’s cheese, spinach & tarragon sauce25 mins
- Mixed vegetable stir fry with crunchy peanut sauce30 mins
- Spicy pork & rice with plums50 mins
- Lamb meatballs with minty green veg30 mins
- Halloumi veg traybake with chilli-honey drizzle45 mins
- Mixed poke bowl30 mins
- Balsamic-glazed scallops & pancetta salad25 mins
- Roasted butternut with wilted kale, feta & honeyed grapes35 mins
- Sticky pork ribs with spicy cabbage salad50 mins
- Chilli & fennel prawn linguine15 mins
- Chicken & pepper shawarma40 mins
- Baked fish with potatoes, dill, leeks & cream sauce45 mins
- Piri piri chicken grain salad35 mins
- Chermoula trout salad55 mins
- Lamb meatballs with feta35 mins
- Peanut chicken with rice noodles30 mins
- Salt & pepper cauliflower35 mins
- Courgette & sumac shakshuka25 mins
- Miso green beans with silk handkerchiefs35 mins
- Leftover lamb tagliatelle15 mins
- Grilled sea bream with charred tomato & olive salsa45 mins
- Lamb shoulder with fennel, horseradish & milk6 hrs 20 mins
- Caponata50 mins
- Chingri malaikari (bangladeshi prawn & coconut curry)30 mins
- Cherry, rocket & goat’s cheese salad16 mins
- Salmon with Norwegian Sandefjordsmør sauce20 mins
- Cherry, saffron & chicken pilaf25 mins
- Turkey meatballs with tagliatelle, chilli & tomato25 mins
- Chicken suya with green mango salad45 mins
- Roast carrot, coriander & feta salad35 mins
- Smoked mackerel & spinach baked eggs30 mins
- Mushroom, leek, Brie & gnocchi bake35 mins
- American-style meatloaf with sweet & sour glaze55 mins
- Five spice jackfruit with blackberry hoisin & Chinese pancakes45 mins
- Tomato, prawn, lemongrass & lime leaf curry40 mins
- Essential burger35 mins
- Soba noodle salad20 mins
- Kale & bacon salad25 mins
- Blackberry & balsamic chicken55 mins
- Aubergine, sweet potato & guacamole burgers1 hr
- Rosemary lamb chops with bean salad30 mins
- Tuscan-inspired fish stew45 mins
- Sweet jerk veggie skewers30 mins
- Sea bass, fennel & lentil traybake with salsa verde45 mins
- Ancho chilli & maple king oyster mushroom tacos with charred pineapple slaw35 mins
- Sticky sausage & pepper kebabs50 mins
- Crisp-topped mac ’n’ cheese with tomatoes & green beans40 mins
- Caramelised courgette & king prawn pasta25 mins
- Spicy tuna fish cakes1 hr 35 mins
- Penne with bacon, spring greens, tomato & chilli sauce25 mins
- Smoky beef & avocado tacos30 mins
- Pot-roast chicken2 hrs 5 mins
- Soy tofu burgers with Chinese leaf slaw30 mins
- Lamb shish with tahini yogurt25 mins
- Barbecued chipotle prawn cocktail25 mins
- Rendang daging (beef rendang)2 hrs 20 mins
- Pudla with kachumber (gram flour pancakes with tomato & onion salad)25 mins
- Penne with peppers & cherry tomatoes40 mins
- Crispy chicken parmigiana with roast cherry tomatoes35 mins
- Speedy prawn & coconut curry35 mins
- Chicken & cucumber salad with Sichuan pepper25 mins
- One-tray paprika-roast vegetables & chickpeas50 mins
- Veggie kofta korma with tomato & onion salad40 mins
- Spice-crusted tofu tikka masala with radish & coconut raita30 mins
- One-pan mushroom & lentil lasagne40 mins
- Hot wingz with chipotle & lime slaw50 mins
- Watermelon, roasted pepper & mozzarella salad45 mins
- Shawarma spiced tofu & Padrón pepper skewers35 mins
- Teriyaki-roast aubergine, edamame & tofu flatbreads35 mins
- Leek, artichoke & pea stew30 mins
- Jambalaya55 mins
- Braised lamb with dill & mustard2 hrs
- Pork with peanut salsa & Chinese leaf slaw30 mins
- Hake with roast red pepper sauce & charred salad onions25 mins
- Chicken meatballs with rice, dill & orange40 mins
- Grilled jerk chicken & pineapple salad45 mins
- Spicy tomato, coconut & prawn curry30 mins
- Smoky chipotle grilled chicken burgers22 mins
- Steak & mushroom skewers with Thai basil dressing25 mins
- Summer vegetable penne25 mins
- Ginger & citrus prawn and avocado tacos15 mins
- Lemony pasta with peas, feta & radishes25 mins
- Soy & ginger salmon with rice noodles20 mins
- Smoky grains with courgette & butter beans35 mins
- Grilled halloumi with zingy strawberry salsa20 mins
- Halloumi wraps with nectarine & roasted red pepper salsa20 mins
- Flamegrilled chicken & bacon caesar salad40 mins
- Glazed pork steaks with sweetcorn slaw1 hr 5 mins
- Roasted chicken, aubergine & chickpea salad45 mins
- Feta & courgette fettuccine25 mins
- Spiced maple salmon35 mins
- Seared chicken & little gems with potato salad30 mins
- Sweet potato, spinach & green bean salad with cashew dressing27 mins
- Hot smoked mackerel noodle salad24 mins
- Filo, aubergine & halloumi tarts45 mins
- Asparagus, rocket & lemon linguine15 mins
- Spinach & sugar snap noodle salad with ginger soy chicken23 mins
- Roasted tomato, pepper & rocket salad45 mins
- Steak with strawberry & cucumber salsa15 mins
- Tomato & green bean curry with flatbreads35 mins
- Tikka chicken skewers with tomato salad, rice & yogurt25 mins
- Sardine fish cakes with fennel, raisin & pine nut salad25 mins
- Smashed cucumber & beef noodle salad25 mins
- Vegetable tacos with quick-pickled onion, black beans & feta30 mins
- Courgette & mint toasts15 mins
- Chicken and rice one-pot1 hr 10 mins
- Jersey Royal curry35 mins
- Spring chicken & asparagus bake45 mins
- Tuna and smashed avocado burgers35 mins
- Teriyaki beef skewers with sesame rice salad30 mins
- Citrussy prawns with baked tortillas35 mins
- Soy honey sesame chicken50 mins
- Steak, polenta & rojo sauce25 mins
- Salmon & asparagus traybake35 mins
- Miso turkey with udon & Chinese leaf30 mins
- Asparagus, pea & pancetta pasta25 mins
- Aubergine, pepper & coconut curry with rice25 mins
- Linguine with green olives and homemade breadcrumbs25 mins
- Asparagus & goat’s cheese tart1 hr 30 mins
- Slow-cooked pork shoulder with peas & mint4 hrs 20 mins
- Pan-fried fish with grilled pepper & potato salad45 mins
- Roast cabbage with mussels & butter beans35 mins
- Chicken & baked potatoes with chargrilled tomato and chilli1 hr 10 mins
- Lamb with roasted tomato & lemon chickpeas1 hr 5 mins
- Courgette, lemon & goat’s cheese orecchiette25 mins
- Asparagus, mascarpone and pea risotto55 mins
- Smoked haddock fish cakes with cream cheese sauce53 mins
- Juicy baked chicken with peppers & artichokes50 mins
- Moroccan lamb meatballs30 mins
- Chunky chicken dhal1 hr
- Sausage & bean hotpot1 hr 50 mins
- Sweet potato, date & aubergine tagine50 mins
- White fish with cannellini beans, artichokes & spinach30 mins
- Moroccan-inspired seafood bastilla55 mins
- Sweet potato, butternut squash, spinach & feta hand pies1 hr 15 mins
- Crunchy spiced chickpea, carrot & coconut salad12 mins
- Roast salmon with spring veg & sesame dressing35 mins
- Steak & balsamic roasted tomatoes on sourdough30 mins
- Vegetable & chestnut lasagne1 hr
- Lamb shoulder with samphire and red pepper sauce3 hrs 20 mins
- Garlic & mushroom spaghetti25 mins
- Ham & artichoke pizza30 mins
- Thai-style drunken noodles with prawns30 mins
- Chicken gyoza with green rice25 mins
- Papaya & roasted halloumi salad30 mins
- Roast lamb with pistachio, feta & lemon stuffing1 hr 50 mins
- Balsamic chicken & sweet potato traybake1 hr
- Pan-fried turmeric salmon with mango salad25 mins
- Chana bhaja (spicy fried chickpeas with minted yogurt)35 mins
- Lemon-dressed leeks with brown shrimp & flageolet beans20 mins
- Mushroom & smoked tofu stew55 mins
- Spicy prawn & salad onion stir fry15 mins
- Griddled salad onions with garlicky tomato sauce25 mins
- Cauliflower steaks with onion & cashew sauce35 mins
- Spiced beef & garlic yogurt pasta35 mins
- Roasted carrot & chickpea couscous with whipped vegan ‘feta’40 mins
- Pancetta-topped chicken with lentils & watercress sauce30 mins
- Kale & anchovy bowl35 mins
- Chipotle chicken rolls30 mins
- Spinach pasta with savoy cabbage & gorgonzola25 mins
- Beetroot curry
- Red wine & rosemary speltotto with walnut cheese1 hr
- Sage & lime roast chicken1 hr 30 mins
- One-pan beef lasagne with ricotta & basil35 mins
- Lemon & garlic butter turkey3 hrs 20 mins
- Spiced carrot chilla45 mins
- Beef and broccoli noodles25 mins
- Masala lamb chops with pickled walnut chutney30 mins
- Chicken karahi50 mins
- Pumpkin biryani1 hr 25 mins
- Chicken braised with Swiss chard, garlic & cream35 mins
- Vegetable & prawn noodles15 mins
- Spaghetti with prawns, chorizo & fennel25 mins
- Sweet potato & coconut curry
- Vegetable curry
- Frying pan pizza with Serrano ham & pineapple salsa55 mins
- Garlic & hoisin-braised tofu, udon and pak choi20 mins
- Slow-cooked sweet potato, mixed bean & jackfruit chilli2 hrs 20 mins
- Roast lamb with jewelled freekeh & wheatberry salad
- Tuna burgers with pineapple & corn salsa
- Shawarma spiced jackfruit25 mins
- Aubergine & white bean summer stew35 mins
- Jackfruit & spinach coconut curry20 mins
- Guinness-braised beef tacos with pink pickled onions2 hrs 50 mins
- Barbecued jackfruit1 hr 15 mins
- Sausage smash burgers with jammy tomatoes35 mins
- Sea bass with tomato & butter bean ragout35 mins
- Mediterranean chicken orzo35 mins
- Sweet & spicy lamb flatbreads45 mins
- Spatchcock chicken with tarragon & lemon butter1 hr 20 mins
- Roasted tomato & ricotta tart1 hr 5 mins
- White wine braised leg of lamb4 hrs 5 mins
- Whole roasted cauliflower with apricot harissa and garlic yogurt55 mins
- Broad beans & jamón with goats’ cheese & balsamic glaze35 mins
- Bobotie
- Roast chicken with pickled rhubarb & dill-dressed leaves1 hr 30 mins
- Roast pork fillet with woodland mushrooms, Marsala sauce & Serrano crumbs1 hr 20 mins
- Ham hock, leek & puy lentil soup45 mins
- Braised kimchi-flavoured cabbage and pork1 hr 5 mins
- Tagliatelle meatballs
- Warm roast chicken and quinoa salad with sweet potato, cavolo nero and walnuts2 hrs 10 mins
- Turkey, ham & leek pie1 hr 15 mins
- Paneer kofta curry1 hr
- Bettina Campolucci Bordi’s ultimate vegan burger
- Richard Bertinet’s baked camembert in brioche
- Veggie Christmas pie2 hrs 10 mins
- Brie and cavolo nero toasted sandwiches25 mins
- Crispy baked gnocchi with meatballs, scamorza and rosemary
- Fragrant chicken and rice with soy and chilli dressing1 hr 40 mins
- Roasted chicken legs with spiced red cabbage
- Prawn linguine with tomato and chilli pesto
- Garlic-glazed salmon skewers30 mins
- Glazed gammon with apples2 hrs 5 mins
- Roast venison rack with Cumberland glazed shallots1 hr 20 mins
- Rosemary & black pepper brined wing rib of beef3 hrs 15 mins
- Pot roast chicken with porcini, roast gnocchi & greens2 hrs
- Bay & thyme butter roast turkey5 hrs 15 mins
- Harissa-spiced chicken & chickpea filo pie50 mins
- Cranberry, wild rice & squash burgers
- Balsamic braised red cabbage2 hrs 40 mins
- Mixed mushroom & tarragon gratin40 mins
- Turkey & sprout pot pie1 hr 20 mins
- Gnocchi with squash, sage and savoy cabbage40 mins
- Spicy stir-fried pork and egg-fried rice1 hr
- Aubergine, lentil & chestnut ragu40 mins
- Pork shoulder with leeks, chestnut mushrooms & cream2 hrs 40 mins
- Ping Coombes Kalamansi & Ketjap Manis Chicken Wings
- Chicken & sausage traybake with red cabbage & rosemary1 hr 5 mins
- Leek, herb & cheese sausages1 hr 10 mins
- Leek, cannellini bean & ham stew1 hr 35 mins
- Pomegranate & chilli Margaritas
- Sri Lankan-style devilled prawn curry45 mins
- Roasted carrot soup with crispy chickpeas
- Brie & caramelised leek wholemeal tart1 hr 35 mins
- Creamy pasta with chard & lemon25 mins
- Baked bacon & mushroom risotto
- Smoky chicken, pepper & tomato bake
- Butternut sticky rice with sesame dressing
- Mushroom with lentils, blue cheese & crispy sage
- Three-cheese squash & sage lasagne1 hr 45 mins
- Mushroom, spinach & cider pie1 hr 10 mins
- Roast beetroot with horseradish yogurt
- Indian-spiced mussels with coconut sauce
- Braised aubergines with olive & tomato sauce
- Roasted chicken & gnocchi with lemon and anchovy dressing
- Chicken, mushroom & gruyère cobbler
- Tuna, rocket & avocado wraps
- Tuna, tomato & caper spaghetti
- Pork & noodle lettuce wraps
- Spicy sriracha cavolo nero & broccoli with egg
- Mediterranean-style grilled tuna & couscous13 mins
- Creamed corn macaroni cheese with garlic pangratto40 mins
- Pan-fried cod with lentils20 mins
- Sausage & chilli pasta bake50 mins
- Rice noodle beef broth30 mins
- Miso glazed cod with sushi rice and beans30 mins
- Pesto linguine with cherry tomatoes & halloumi20 mins
- Harissa lamb shanks with aubergine & tomatoes
- Falafel flatbreads with zhoug, yogurt & griddled courgettes25 mins
- Prawn, lemon & artichoke risotto
- Lime & coconut fish laksa
- Tortelloni broth with dill & vegetables
- Chicken, new potato & tarragon one pot40 mins
- Courgette & lemon orzo with garlic prawns50 mins
- Crab & avocado rolls
- Chermoula cod tacos25 mins
- Spicy chicken salad25 mins
- Broad bean & feta frittata35 mins
- Linguine, romesco sauce & tomatoes35 mins
- Pork meatballs with cinnamon & apricots
- Beef & courgette koftas with hot feta salad
- Vegetable, anchovy & filo nests30 mins
- Chermoula chicken skewers with couscous30 mins
- Shredded pork, little gem & pomegranate flatbreads
- Chorizo baked fish, cherry tomatoes & chickpea purée35 mins
- Yakitori chicken skewers on rice35 mins
- Linguine with spice-roasted broccoli & manouri30 mins
- Red pepper, nduja & mascarpone pasta
- Mushroom & salad onion broth with ravioli35 mins
- Aubergine, pepper & zaatar wraps30 mins
- Courgette fritters roasted tomatoes & eggs
- Fennel roasted salmon with spicy broad beans30 mins
- Pappardelle with broad beans, watercress & crunchy rye breadcrumbs20 mins
- Cod fillet with crispy bacon & pea purée
- Salmon, asparagus & new potato bake50 mins
- Seafood, pepper, tomato & saffron stew
- Tofu & bean burgers with radish & apple slaw
- Gnocchi with courgette, capers & ricotta
- Beef steaks with celeriac & caper remoulade
- Smoky prawn & black bean soft tacos20 mins
- Teriyaki tofu lettuce cups30 mins
- Diana Henry’s tomato, goat s cheese, olive & basil clafoutis
- Diana Henry’s corn cakes with chilli roast tomatoes & soured cream
- Asparagus & barley risotto40 mins
- Quick pork & chard flatbreads
- Cajun chicken rice with pineapple
- Smoky panzanella
- Creamy fish pie
- Lamb kebabs with tzatziki25 mins
- Braised chicken legs with salad onions, radishes & peas
- Veal escalopes with caper sauce & green bean salad
- Miso-maple tofu stir fry20 mins
- Steak, papaya & wild rice salad35 mins
- Chicken shawarma with easy flatbreads
- Whole baked salmon with sauce verte1 hr 15 mins
- Next-day lamb ragu
- Poached trout with potato & pickled salad
- Easy fish pie with smoked haddock & prawns1 hr 15 mins
- Monkfish tacos with red cabbage slaw40 mins
- Crab & Gruyère soufflés
- Coconut tuna laksa
- Oven-baked fish & chips
- Peppered sea bass with samphire
- Duck drunken noodles
- Chicken & butternut squash green curry
- Ras el hanout salmon with olive & lemon couscous25 mins
- Braised chicken breasts with cannellini, leeks & rosemary40 mins
- Beef & sesame soba noodles
- Aubergines stuffed with red chilli pesto & lentils40 mins
- Georgina Hayden’s Faki moutzentra: Cypriot slow-cooked lentils with spinach
- Baked cod & new potatoes with peperonata
- Veal escalopes with mushrooms & spinach
- Quick chickpea curry with coconut yogurt35 mins
- Soya-mirin mackerel with broccoli & edamame noodles
- Speedy prawn, tomato & garlic spaghetti20 mins
- Hyderabad-inspired red chicken biryani
- Malabar-style prawn curry
- Indian pancakes with spiced potatoes & okra
- Roast cod on tomato rice40 mins
- Crab, caramelised fennel & red chilli linguine25 mins
- Teriyaki aubergine with pak choi & rice30 mins
- Lamb with sweet potato & mustard dauphinoise1 hr 5 mins
- Guacamole & black bean loaded nachos30 mins
- Peanut, lime & mango chicken traybake1 hr 20 mins
- Cod & butternut squash curry
- Beef & miso aubergine stir fry
- Pork with lemon & caper sauce & colcannon
- Pasta with a mushroom & lentil sauce
- Salmon & wasabi burgers with pickled cucumber
- Sausage & butter bean casserole with cauli rice45 mins
- Squash & feta frittata
- Chicken schnitzel with griddled little gem
- Pan-fried salmon with baby leeks and anchovy hollandaise
- Dover sole with caper, garlic and parsley butter
- Sri Lankan-inspired monkfish curry45 mins
- Jordan Bourke’s Vietnamese-style crispy pancakes with nuoc cham sauce
- Jordan Bourke’s Pak choi, sweet potato and chorizo frittata
- Jordan Bourke’s Avocado, cheese and mushroom quesadillas
- Butternut squash, lentil and chestnut roast1 hr 50 mins
- Jordan Bourke’s Creamy avocado tagliatelle with pine nuts
- Roast pork with crackling, celeriac and apple sauce2 hrs 40 mins
- Herby slow-cooked lamb with shallots and pomegranate
- Spiced sirloin of beef with black garlic
- Crab mac ‘n’ cheese
- Treacle and mustard baked gammon1 hr 50 mins
- Quick braised red cabbage, sausages & apples40 mins
- Pineapple & aubergine red curry30 mins
- Chicken pot roast with bacon, tarragon and grapes
- Red miso ramen with eggs & greens25 mins
- Roast duck with blush orange & rhubarb1 hr 55 mins
- Ravinder Bhogal’s Spaghetti with purple sprouting broccoli, sultanas and oat pangrattato
- Kipper kedgeree25 mins
- Roasted beet salad with dates & blue cheese
- Chinese-style chicken, cabbage and rice pot
- Veal escalopes with swede and carrot mash
- Harissa lamb, cauliflower and butter bean traybake
- Creamy cashew pasta with sundried tomatoes
- Sea bass with chermoula-dressed chickpeas15 mins
- Tomato and egg curry
- Sweet potato latkes with salt beef
- Chickpea, chilli & coconut bowl
- Pork medallions with broccoli & apple miso glaze30 mins
- Chicken & tomato goulash
- Open fishburgers, little gems & yogurt tartare
- Tamarind potato curry45 mins
- Swede, lamb & rosemary burgers
- Hainanese-style poached chicken with shredded greens25 mins
- Winter fish & celeriac pie
- Salmon fillets with green curry peas
- Italian-style tofu with black olives & linguine
- Okonomiyaki30 mins
- Persian frittata with walnuts & feta25 mins
- Pork with winter slaw & grapefruit salsa
- Nocellara olive gremolata spaghetti20 mins
- Minty lamb steaks with grains, orange & pomegranate salad
- Chicken & beetroot bake
- Shallot, cabbage & butter bean stew with mackerel
- Mary Gwynn’s slow braised beef short ribs with haricot beans
- Salmon & creamy spinach20 mins
- Jackfruit & vegetable fajitas with spicy lime black beans25 mins
- Prawn & pineapple fried rice
- Crunchy honey mustard chicken with Tenderstem
- Courgette & mint spaghetti with baby mozzarella
- Aloo gobi with green beans50 mins
- Rouge roast chicken with mushrooms
- Halibut, mussel and saffron stew
- Zinfandel beef ribs with citrus gremolata
- Butternut and chicory rotolo (pasta rolls)1 hr 35 mins
- Pan-fried kalettes with spelt and roasted red peppers
- Kalette, barley and sausage stew with saffron yogurt
- Mackerel with lentil, turnip and apple slaw
- Beef pithivier with pickled red cabbage
- Trout with lemon couscous & olive relish
- Ricotta & spinach pancake cannelloni
- Lemon and saffron chicken traybake1 hr 10 mins
- Butternut, sweet potato & grain burgers35 mins
- Warm pearl barley salad with kalamansi dressing55 mins
- Thai-style poached cod with lime and lemongrass35 mins
- Squid & bacon with rice noodles
- Roast pork belly with pink grapefruit and orange
- Spicy huevos rancheros30 mins
- Chicken curry with baby leaf greens
- Chicken livers with spelt, watercress & orange
- Ray wings with celeriac purée
- Bacon, root vegetable & lentil soup40 mins
- Sweet potato & chard aloo
- Mushrooms, kale & noodles with ponzu sauce
- Spicy chicken & mango salsa50 mins
- Pork belly braised in coconut milk and fish sauce with ginger, chillies and cavolo nero
- Chicken, chestnut & tarragon casserole
- Spanish-style sausage braise
- Elly Pear’s smoked fish rice bowl with sumac onions, cucumber & houmous12 mins
- Spice-crusted cod with beetroot & chard
- Lemony lentil soup with spices & cavolo nero55 mins
- Black sesame tofu burgers with avocado & sriracha24 mins
- Garlicky saffron tomato & pesto galette50 mins
- Yakisoba noodles with greens & cashews
- Parsnip rösti with pickled walnuts & watercress
- Pan-fried salmon with celeriac mash & orange sauce
- Wholewheat noodles with miso & honey-glazed chicken40 mins
- Mixed-grain pilaf with spinach, grapefruit & harissa dressing30 mins
- Roasted carrots, crispy kale & broad bean houmous
- Roast beef and horseradish bagels
- Beef stir-fry with broccoli and edamame20 mins
- Spanish-style beans with cod and prawns40 mins
- Easy black bean chilli1 hr
- Chickpea and green pea cakes with tahini yogurt
- Tofu and king prawn fried rice30 mins
- Cavolo nero and cashew spaghetti
- Warm quinoa salad with avocado and pancetta30 mins
- Prawn, coconut & aubergine curry35 mins
- Moroccan sticky roast chicken thighs with spiced cauliflower & squash1 hr 15 mins
- Lamb, apricot & spinach stew with minted yogurt
- Butternut squash, sage & feta risotto55 mins
- Roasted veggie tart with spicy crème fraîche
- Cod & caper fishcakes with watercress salad
- Chicken & mushroom filo pie
- Pot-roast chicken with bacon, cider & caramelised shallots
- Spicy sichuan-style green beans and pork
- Yoghurt soup with crispy chickpeas30 mins
- Roast pork with leek caponata
- Spiced potato, chickpea and spinach pie35 mins
- Baked smoked haddock risotto1 hr 10 mins
- Winter panzanella1 hr
- Hot and sour prawn soup
- Aromatic Seville orange rice
- Celeriac hash with peppers, eggs and bacon
- Celeriac steaks with winter pesto
- Sweet potato jackets with gruyere and black beans1 hr 15 mins
- Sweet potato mash with soy sauce and salad onions
- Speedy veg noodles with oyster sauce15 mins
- Ancho chicken and avocado tacos
- Turkey schnitzel with winter slaw30 mins
- Wild Alaskan salmon with stir-fried cabbage20 mins
- Spaghetti Puttanesca15 mins
- Duck with cider & prunes50 mins
- Black garlic lamb with squash salad40 mins
- Diana Henry’s golubtsi
- Green chicken, chickpea & spinach curry35 mins
- Smoked haddock, leek & pancetta chowder40 mins
- Rich aubergine, tomato & beef bucatini2 hrs 20 mins
- Crunchy topped roasted squash, broccoli & blue cheese pasta1 hr 15 mins
- Roasted red cabbage, sausage and tomato traybake
- Cheesy chicory and Brussels sprout bake with rosemary crumb
- Coconut and Brussels sprout red curry
- Crab, shaved Brussels sprout and pear salad
- Citrussy avocado, prawn & lentil salad
- Rack of lamb with potato and celeriac dauphinoise
- Grilled mussels with garlic butter
- Meatball, kale & mascarpone pasta bake50 mins
- Turkey banh mi
- Pizza bianca with stuffing
- Root veg rosti
- Miso mushrooms with sweet potato35 mins
- Smoky grains with eggs & harissa butter30 mins
- Turkey ramen
- Feta, pistachio and pomegranate bake1 hr 55 mins
- Fennel & citrus roast turkey3 hrs 15 mins
- Lamb & apricot filo pie
- Harissa meatballs with tahini yogurt & vegetable couscous
- Tuna & aubergine puttanesca
- Spiced tofu soft tacos30 mins
- Martha’s baked spinach & ricotta stuffed onions
- Honey-glazed parsnip & potato tart with Stilton & rosemary1 hr
- Chicken with roasted beetroot & sweet potatoes
- Pea & parsnip stew with bacon dumplings
- Maple butter glazed turkey with pancetta parcels4 hrs 30 mins
- Mild chickpea, carrot & pepper curry40 mins
- Braised cod with anchovies, leeks & lentils
- Sea bass with five spice & tangy tomato sauce15 mins
- Barbecue baked beans & eggs25 mins
- Aubergine tart with ricotta and fresh chilli55 mins
- Jerusalem artichokes with mozzarella and herb salsa
- Duck braised in red wine
- Chilli dogs with crispy potatoes and soured cream
- Onion marmalade mac ‘n’ cheese
- One-pot paprika chicken & orzo55 mins
- Individual fish pies
- Jamaican-style vegetable curry50 mins
- Cheesy breaded chicken with zaatar lentils
- Spinach and ricotta baked eggs
- Jerusalem artichoke risotto1 hr 5 mins
- Warm salad of crispy cavolo nero with cauliflower and chorizo
- Aubergine and shiitake burger stacks
- Cavolo nero, chickpea and rosemary stew
- Spanish-style sausages with crushed potatoes
- Tandoori salmon & cavolo nero kedgeree35 mins
- Tomato & spinach bucatini with prawns25 mins
- Porcini bavette steaks with mushrooms25 mins
- Kimchi mayo chicken burgers25 mins
- Goats’ cheese, butternut & rosemary tart55 mins
- Iranian-style green lentil, chicken and herb soup1 hr 35 mins
- Autumnal potato, egg & bacon salad
- Minestrone with tortelloni and pesto1 hr 20 mins
- Fruity prawn & pineapple tacos20 mins
- Argentinian burgers with chimichurri
- Martha’s feta, squash & spinach pie1 hr 40 mins
- Martha’s hassleback squash with mojo de ajo
- Pepper stew with crispy jacket potatoes
- Hoisin tofu & rice burritos
- Whole bream baked with lemon, capers & broccoli
- Cauliflower shawarma with tahini sauce
- Chipotle chicken & black beans
- Spiced tuna with easy slaw
- Spinach, egg & sweet potato hash35 mins
- Venison steaks with blackberry sauce & parsnip chips
- Baked beetroot & haddock parcels
- Teriyaki Brussels sprout bowl
- Honey garlic roast chicken thighs with cauliflower mash
- Vegan Moroccan stuffed butternut squash40 mins
- Panko duck with ramen25 mins
- Chorizo, smoked haddock & butter bean stew
- Butternut & kale dhal
- Miso pork & udon soup45 mins
- Pumpkin and black lentil crumble pie
- Spiced seafood pie
- Beef and mushroom pies
- Cock-a-leekie pie
- Roasted rack of pork with spiced apple and pear sauce
- Potato babka
- Braised duck with beetroot, blackberry and lemon thyme sauce
- Sweet potato, squash and red lentil dhal
- Slow-cooked lamb shank and spinach curry
- Spicy meatball curry with pea pilau
- Turnip and sweet potato fritters with poached eggs and basil oil
- Madras chicken kebabs with cucumber raita35 mins
- Cheesy caramelised onion and pine nut pasta
- Pork chops with lentil and walnut salad
- Roasted squash, cavolo nero and red rice salad50 mins
- Quick caldo verde
- Cabbage and shiitake udon noodles
- Sausage and broccoli one-pan pasta30 mins
- Celeriac soup with cheddar, apple and walnuts
- Prawn and spinach callaloo
- Spicy yuzu miso ramen with prawns15 mins
- Warm chicken, beetroot and mixed grain salad55 mins
- Ginger and chilli steamed salmon
- Sticky sausages with cauliflower mash40 mins
- Cuban-style beef & olive stew
- Teriyaki chicken sushi hand rolls50 mins
- Broccoli tabbouleh with halloumi20 mins
- All-in-one vegetarian lasagne35 mins
- Persian-style rice with feta and chicken2 hrs
- Toulouse sausages with red wine & lentils30 mins
- Scandi salmon spaghetti
- Duck with plum & hoisin, greens & mash
- Kimchi cabbage & prawn stir fry20 mins
- Herby chicken roast with peppers & almond pesto
- Smoked haddock with cheesy mustard sauce
- Martha’s spiced lamb & plum tagine2 hrs 30 mins
- Harissa aubergine with tahcheen
- Griddled, spiced lamb with avocado houmous & herb oil30 mins
- Dhal with spinach & cauliflower
- Creamy vegetable gratin
- Garlic prawns & tomato pasta
- Spiced lamb pilaf45 mins
- Pot-roasted chicken & pancetta
- Cumin-spiced salmon with lentil & spinach pilaf
- Chicken & lentil traybake
- Roasted courgettes & poached eggs on toast
- Baked sweet potatoes with smoked mackerel
- Easy chorizo & butter bean paella
- Curried beef koftas with garlic yogurt & kachumber salad
- Baked butternut macaroni55 mins
- Roast cod, new potatoes and artichoke
- Smoked tofu with ginger greens
- Spiced cauliflower and carrots with preserved lemon and tahini yogurt55 mins
- Irish potato farls with hot smoked salmon
- Kimchi potato hash
- Cheesy mushroom and broccoli traybake
- Sirloin steak & roasted tomato salad
- Spiced lamb with home-made houmous30 mins
- Salmon & fennel with cannellini bean mash30 mins
- Crab risotto with fennel, leeks and peas
- Crab, mango and chilli salad
- Spaghetti with tomato and aubergine sauce40 mins
- Butternut squash & red chicory risotto
- Chicken baked with cider & mustard1 hr
- Chicken schnitzel with sweet and sour cabbage
- Chorizo sausages with roasted squash and herby couscous
- Warm curried mackerel salad45 mins
- Harissa lamb with roasted vegetables45 mins
- Red lentil dhal with garlicky spinach and basmati rice55 mins
- Ditaloni soup with lentils and kale1 hr 5 mins
- Spiced chickpeas and bulgur with preserved lemon dressing45 mins
- Black bean, tortilla and avocado salad with roasted tomato salsa35 mins
- Boston-style beans on toast
- Elly Pear’s six-minute eggs on toasted rye with buttered greens & tahini yogurt
- Elly Pear’s cauliflower, cashew & tamarind curry
- Elly Pear’s chunky summer vegetable kachumber with garlic yogurt
- Pork fillet with braised lettuce & peas
- Cod & butter beans in white wine, tarragon & cream
- Togarashi mackerel with pickled radishes & grains
- Chicken, tomato & tarragon traybake
- Quick paneer & pea curry
- Tagliatelle with Castelnuovo pesto
- Martha’s sticky pulled pork
- Tenderstem, pak choi & black garlic dressing with noodles20 mins
- Black bean & mango quesadillas
- Honey-roast plum & goat’s cheese salad
- Martha’s moussaka2 hrs 5 mins
- Apricot, chickpea & pistachio pilaf
- Chicken shawarma bowls
- Baked peanut & apricot chicken
- Roasted aubergine & tomato gnocchi45 mins
- White fish with sweetcorn succotash
- Crispy lentils with broccoli & fried egg
- Prosciutto crudo, dolcelatte & fig pizzas
- Tagliatelle with courgettes, mint and ricotta30 mins
- Charred sweetcorn and green beans with peanuts, chives and chilli
- Creamed corn with spinach and chorizo
- Beetroot burgers with mustard mayo55 mins
- Grilled squid with tomato and black rice
- Chard and peanut soba noodle bowls
- Scampi po boys with cajun mayonnaise25 mins
- Sesame pork tonkatsu40 mins
- Harissa chicken with chickpeas and couscous55 mins
- Crispy puy lentil, peach & Parma ham salad
- Seared tuna, avocado & edamame poke bowls25 mins
- Crab cakes with grated courgette salad
- Pork fillet with lemongrass and chilli green beans30 mins
- Courgette salad with black garlic dressing
- Caramelised fennel pasta with pine nuts and orange
- Chipotle mayo sweetcorn with veg burgers
- Charred peach and mozzarella salad
- Patlican kebabs (aubergine and lamb skewers)
- Gingered salmon, spelt & nectarine salad
- Persian-style lamb & spiced vegetables
- Courgette, lemon & mint pasta25 mins
- Cod traybake with potatoes, fennel and tomatoes
- Chicken tinga tacos
- Almond romesco with chargrilled vegetables
- Pickled cherry, Brie, ham & cavolo nero toasties
- Linguine with ham hock, dill & fresh peas15 mins
- Sweet potato cakes with tomato & mozzarella
- Curried prawn rice with coconut & mango
- Summer pudding almond slice
- Mackerel with green beans, asparagus & hazelnut sauce
- Martha’s pitta bread & chicken shawarma55 mins
- Grilled lettuce & pea salad with spelt goat’s cheese
- Chilli pesto chicken with new potatoes & green beans
- Thai pork noodles with tomato & aubergine
- Peri peri prawns & vegetable rice
- Baked mushroom & Taleggio risotto cakes1 hr
- Red rice stuffed peppers50 mins
- Kimchi egg-fried rice25 mins
- Chicken, chorizo & smoky Spanish grain & rice salad
- Broad bean & chickpea patties with fresh coriander & coconut chutney
- Greek lamb with broad beans, aubergine & feta2 hrs 5 mins
- Scandi-style salmon & new potato omelette
- Chicken, mangetout & almond noodles
- Tuna with chermoula-style chickpeas
- Quorn shawarma wraps20 mins
- Jerk lamb with coconut rice, pineapple salsa and coriander gremolata
- Thai-style chicken and watermelon salad
- Runner bean and shallot curry with raita
- Chicken and carrot flatbreads
- Spinach pesto pasta25 mins
- Roasted tomato and anchovy pasta30 mins
- Griddled steak with mustard, fennel and puy lentils
- Peach, cauliflower and farro salad40 mins
- Jerk-style chicken & pineapple skewers40 mins
- Baked rice with tomatoes & artichokes55 mins
- Italian-style steak & sweet pepper salad30 mins
- Tandoori cauliflower with potato salad35 mins
- Carbonara with bacon, beans & courgette25 mins
- Spiced koftas with grilled flatbread and tomato-zaatar dressing
- Bacon chops with rhubarb ketchup
- Watermelon Greek feta salad20 mins
- Duck breast with agrodolce cherries and mint
- Lentils with slow-roasted tomatoes, olives & tuna
- Salmon Niçoise with griddled little gem lettuce
- Apple & cabbage slaw with cumin-roasted chickpeas & avocado
- Peperonata bruschetta with white anchovies
- Butter bean houmous & cumin-roasted carrot flatbreads
- Ponzu steaks with lime & sesame slaw
- Stacked sweet chilli, aubergine & halloumi burgers
- Goat’s cheese salad with raspberry & tarragon vinaigrette
- Chicken, leek & dill filo pie
- Baked beets with coriander, mint & pistachios
- Seared chicken with broccoli rice, peanuts & mint
- Tofu & bean hash
- Veal burgers with rainbow coleslaw
- Anchovy & tomato panzanella
- Blackened salmon wraps with cucumber & yogurt
- Milk-poached cod with parsley & jalapeño pesto22 mins
- Cauliflower, chive & Cheddar frittata
- Bream, goat s cheese & fresh radish pickle
- Mixed grain pilaf with pork & peaches35 mins
- Martha’s hog roast picnic pie
- Spiced chicken, mixed grain & nectarine salad20 mins
- Tofu balls with spicy Asian stir-fry27 mins
- Roasted chick peas & fennel with pomegranate & avocado mash
- Chilled soba noodle salad with peas and broad beans
- Tofu with peanut-ginger lettuce slaw
- Giant couscous with Tenderstem broccoli and saffron yogurt
- Crayfish, griddled corn and avocado salad with buttermilk dressing
- Duck and noodle salad with radishes and cucumber
- Radish, fennel, orange and halloumi salad
- Courgette and tuna linguine
- Quick ratatouille45 mins
- Veal escalope with lemon and garlicky green beans
- Pork mince and pineapple tostadas
- Stir-fried lemongrass chicken & rice45 mins
- Chicken provencal tray bake55 mins
- Spinach, courgette & leek tart1 hr 5 mins
- Tofu chow mein
- Spaghetti with pea, almond & mint pesto25 mins
- Teriyaki salmon soba noodle bowls25 mins
- Caramelised onion and cheddar quiche
- Puy lentil, asparagus & soft-boiled egg salad35 mins
- Pork pibil nachos50 mins
- Hot smoked trout and roasted cherry salad
- Lamb flatbreads with garlic yogurt dressing35 mins
- Plaice, asparagus and potted shrimps25 mins
- Chorizo & red pepper ciabatta rolls
- Bucatini with asparagus, anchovies and capers40 mins
- Chicken kiev
- Pulled and devilled chicken
- Spring vegetable gnocchi with lemon & Parmesan
- New York-style loaded smoked salmon bagels
- Grilled vegetable pilaf with mint kefir40 mins
- Butterflied chicken with broad bean, dill & cucumber salad
- Garlic pittas with tomatoes, lentils & artichokes
- Prawn, lentil & radish salad with lemon & capers45 mins
- Martha Collison’s homemade pizzas42 mins
- Veggie balls with trottole & basil
- Turkey & cheese open burgers with mint salsa35 mins
- Griddled steak & vegetables with miso25 mins
- The Happy Pear’s vegan Spanish tortilla1 hr
- The Happy Pear’s pickled fennel, grapefruit & courgette salad with seeds & gomasio
- Spaghetti with creamy walnut pesto & asparagus
- The Happy Pear’s potato salad with pickled onion
- Bream with new potatoes, petits pois, mint & capers
- Salmon, petit pois & tarragon pie
- Smoked mackerel linguine with crispy lemon crumbs
- Spiced sea bass with fresh mint chutney30 mins
- Roasted tuna niçoise
- Smoked haddock with leeks & chives
- Cod, crab & watercress fishcakes with beetroot salsa
- Mary Gwynn’s Jersey, asparagus & chicken gratin45 mins
- Mary Gwynn’s baked salmon with Jerseys, preserved lemon, Kalamata olives & green beans40 mins
- Lemon pepper cod, baby potatoes & pea shoots40 mins
- ‘Nduja prawns with courgette & orzo17 mins
- Mary Gwynn’s Jersey, avocado & pesto salad
- Pulled beef salad with mint & avocado40 mins
- Veggie balls in tomato sauce with bucatini25 mins
- Chicken with fragrant Hainanese-style rice
- Flageolet stew with cod and gremolata45 mins
- Roast asparagus pasta with yogurt and black garlic30 mins
- Grilled mackerel and charred cabbage with pink peppercorns
- Braised runner beans on toast
- Spicy cucumber and shrimp noodle salad
- Broad bean & dill rice35 mins
- John Gregory-Smith’s Whole grilled Persian-style sea bass
- Mint, broad bean & bacon risotto1 hr
- Indian-style pancakes with spiced Jersey Royals
- Yogurt-marinated chicken skewers with radish salad and flatbreads
- Roasted tomatoes, beluga lentils and greek yogurt
- King prawn stir-fried rice25 mins
- Sweet potato and spring green hash40 mins
- Turkey and spring green biriyani1 hr
- Sweet potato and lentil cottage pie1 hr 5 mins
- Salmon salad with citrus-miso dressing30 mins
- Italian-style spring soup1 hr
- Mexican-style beef salad40 mins
- Black bean chilli
- Vietnamese style chicken & noodle salad35 mins
- Vegetarian sausage pasta30 mins
- Barbecued shrimp & chorizo jambalaya45 mins
- Jersey Royal, brie & asparagus frittata40 mins
- Glazed gammon with parsley potato & bean salad35 mins
- Cajun chicken with mango & quinoa
- Smoked mackerel & potato Caesar salad
- Fish pie1 hr 5 mins
- Melissa’s butterfly leg of lamb with yogurt & herb sauce55 mins
- Moroccan-style turkey meatballs with cauliflower couscous45 mins
- Steak, avocado & black bean burritos
- Haddock with braised beans, Swiss chard & pesto
- The Happy Pear’s vegan asparagus Swiss roll
- The Happy Pear’s fishless fingers, tartare sauce & greens25 mins
- The Happy Pear’s spring vegetable casserole with asparagus & herbed crust
- The Happy Pear’s spaghetti beet-balls
- Parsley, lemon & smoked haddock fishcakes50 mins
- Chicken, courgette, walnut & tarragon bake
- Butter bean stew with nduja glazed cod
- Chilli beans with garlic sauce
- Jungle curry
- Slow-cooked shoulder of lamb
- Tom Brown’s Roast hake with chicken butter sauce and crushed new potatoes
- Baked Pea ‘falafel’ with tomato and herb salad
- Menemen (Turkish-style omelette) with pepper and feta25 mins
- Crab on toast with braised leeks
- Spring chicken stew with peas and herbed dumplings1 hr 30 mins
- Roasted carrot and new potato salad with quick pickles and feta
- Crab and eggs en cocotte
- Tiger prawn & fish stew40 mins
- Poached chicken & smashed cucumber salad35 mins
- Roasted sweet potato and goats’ cheese salad40 mins
- Slow braised beef & aubergine madras
- Spicy vegetable curry
- Pea risotto with spinach25 mins
- Chargrilled steak with spicy broccoli
- Keralan prawn curry
- Kale Caesar salad with chargrilled chicken
- Blackened tuna with succotash
- Cod with chickpeas & cavolo nero
- Quick miso aubergine with jasmine rice20 mins
- Creamy tofu with mixed mushroom pasta
- Tandoori lamb skewers with kachumba salad
- Prawn & pineapple laksa20 mins
- Low & slow lamb shoulder with harissa chick peas & feta yogurt5 hrs 20 mins
- Griddled avocado, halloumi & grapefruit salad with farro
- Martha’s Guinness & beef stew with herb dumplings2 hrs 55 mins
- Italian chicken & vegetable bake50 mins
- Garlic and rosemary crumb cod & mixed greens30 mins
- Shawarma-style pulled lamb with tahini-yogurt dressing5 hrs
- Italian-style baked eggs with basil & Parmesan20 mins
- Sausage, sage & mushroom pasta35 mins
- Tommy Banks’ Roast pork belly
- Surender Mohan’s Laal maas (spicy red lamb curry)
- Aubergine, rice noodles and peanut dressing
- Ants climbing trees with minced pork15 mins
- Steamed sea bream with sizzled ginger, garlic & chillies
- Sticky five-spice ribs
- Kung Pao chicken with peanuts30 mins
- Cheat’s XO fried rice with fried eggs
- Spiced salmon curry1 hr
- Warm courgette and salmon salad1 hr 5 mins
- Hake with aonori seaweed and panko crumb30 mins
- Artichoke, spinach and stilton tart45 mins
- Bacon, egg and kale oven hash1 hr
- Southern-style dirty rice with crayfish
- Tandoori salmon with wild rice and raita45 mins
- Chicken roasted with grapes & leeks
- Slow-roasted pork belly with cannellini beans2 hrs 35 mins
- Vegan tomato soup with spinach ravioli1 hr
- Smashed potatoes with kale & poached eggs
- Beef & broccoli noodles
- Chicken, chorizo and butter bean stew
- Roast beef with pink peppercorns, peas & basil1 hr 20 mins
- Moroccan-style aubergines
- Vegan lasagne with cashew cream & celeriac1 hr 35 mins
- Celeriac, roasted leek & sweet potato Wellington
- Mary Berry’s Korma-Style Chicken Curry
- Mary Berry’s Romano Pepper and Herb Penne
- Easy fish pie20 mins
- Smoked ham & sweet potato bake55 mins
- Mixed tomato & cheese tartlet35 mins
- Cod & prawns with fennel & white wine30 mins
- Mary Gwynn’s warm duck & kale salad with bitter orange dressing
- Easy pork & leek casserole with mash35 mins
- Chicken & noodle bowl
- Black bean & sweet potato chilli
- Spelt & butternut risotto
- Roasted tomato and mascarpone soup1 hr 15 mins
- Sweet potato pancakes with halloumi & chilli jam
- Buttermilk roast chicken & fennel
- Korean-style steak & rice bowl25 mins
- Cauliflower & smoked fish pie with crispy crumbs
- White fish with beluga lentils, peppers & capers
- Martha’s smoked mackerel, parsley & lemon frittata
- Mushroom & cavolo nero pasta30 mins
- Ching-He Huang’s fish fragrant chicken and aubergine
- Togarashi-spiced chicken and carrot salad35 mins
- Salmon with Chinese cucumber salad
- Chinese beef & noodle broth
- Pork medallions with Savoy cabbage, apple & mustard
- Moroccan-style haddock in spicy tomato sauce25 mins
- Chicken & spinach masala
- Green veg & feta grain bowls
- Stir-fried cabbage and mushrooms with noodles35 mins
- Paella-style chicken chipolatas
- Lentil & aubergine ragu30 mins
- Garlic mushrooms, beluga lentils and polenta35 mins
- Lemon and tarragon poached haddock with beluga lentils30 mins
- Haddock with pink grapefruit and samphire salsa
- Baked sweet potatoes with smashed avocado1 hr 15 mins
- Cod with Nduja, capers, parsley, lemon and spinach
- Baked potatoes with caramelised onions, gorgonzola and chard
- Spiced corn chowder with mint
- Berbere lentils with cherry tomatoes20 mins
- Tagliatelle with cherry tomatoes, courgettes and prawns20 mins
- Lamb with seaweed2 hrs 35 mins
- Salt cod stew
- Jose Pizarro’s sherry-braised ox cheeks with catalan spinach
- Dan Doherty’s Jerusalem artichoke gratin with sweet onion and hazelnut crumble2 hrs 5 mins
- Georgina Hayden’s Goan fish curry with rice and raita
- Claudia Roden’s Roast chicken with nutty bulgur pilaf
- Roast duck with honey and thyme
- Andrew Wong’s Yunnan lemongrass sea bass with garlic and soy noodles
- Asian kalette stir-fry
- Greek-style braised kalettes and potatoes
- Chicory and mushroom pasticcio
- Braised ox cheek & pickled walnut stew
- Cavolo-walnut pesto pasta with pangritata
- Venison & Stilton burgers with celeriac fries
- Tofu & mushroom udon
- Pasta with watercress pesto, peas & cherry tomatoes
- The Happy Pear Sri Lankan-style toasted spice curry45 mins
- Mixed vegetable & crunchy almond crumble
- Traybaked chicken with Savoy cabbage & Dijon mustard45 mins
- Baked cod with little gem & tomatoes
- Easy chick pea, aubergine and spinach curry30 mins
- Speedy salmon and miso noodles15 mins
- Celeriac & butterbean soup with Stilton
- Yellow Thai curry with prawns35 mins
- Penne with sprouts & pancetta25 mins
- Kimchi-fried rice with crab & avocado25 mins
- Cumin & lemon chicken with spiced rice50 mins
- Leek, stilton & walnut risotto
- Baked meatballs with tomato & mascarpone40 mins
- Sea bass with artichoke mash25 mins
- Grapefruit, fennel and apple salad
- Loaded sweet potatoes
- Roast beetroot spaghetti55 mins
- Tofu noodle bowl with quick-pickled carrots
- Red sweet potato dhal1 hr 30 mins
- Chestnut & sage stuffed, roasted cauliflower with cashew nuggets1 hr 30 mins
- Kale and chilli pesto penne25 mins
- Korean-style vegetable pancakes55 mins
- Roast cauliflower with coriander & preserved lemon relish & tahini
- Nyonya chicken curry with speedy roti
- Pulled barbecue chicken baguettes
- Spiced lamb with apricots & lemon rice
- Leek & haddock pie with cheesy saffron mash
- Christmas beef Wellington
- Easy meatloaf with tomato sauce & baked potatoes
- Celeriac & kale conchiglie with pecan crunch
- Porchetta-style pork fillet1 hr 10 mins
- Paccheri rigati with sausage & cranberry ragu
- Broccoli, bean & bacon frittata
- Cheese, onion and sauerkraut puff pot pies
- Cranberry and saffron rice pilaf
- Boxing day pie1 hr
- Curried Brussels sprouts and potato patties
- Chicken, red lentil & spinach curry50 mins
- Spinach pasta with savoy cabbage & gorgonzola
- Soft cheese, pancetta & mushroom pizza20 mins
- Organic honey-roasted vegetables
- Charred brussels sprouts drizzled with kiri hodi
- Warm salad of clementine, fennel and barley
- Rack of venison with a dried mushroom crust & mushroom sauce
- Mushroom & lentil stroganoff25 mins
- Squash, tomato and red onion galette
- Smoked paprika and maple glazed ham3 hrs 5 mins
- Goose with pecan stuffing and red wine gravy
- Vegan ‘creamy’ roasted cauliflower
- Baked beans with smoked bacon, pork belly & molasses
- Larb noodles with passion fruit chilli dressing
- Barbecue cauliflower wings with zingy coriander mayo40 mins
- Easy bread sauce
- Cranberry, port & clementine sauce
- Festive glazed gammon
- Hot chicken & tomato fattoush40 mins
- Chicken & mushroom pie1 hr 50 mins
- Chilli-glazed gammon & slaw
- Mustard trout with sauerkraut potatoes
- Pheasant breasts with whisky & tarragon pears
- Lentils with slow-roasted saffron pears
- Herb crusted pork, cannellini mash & garlic kale45 mins
- Stir-fried tofu with date & ginger sauce
- Aubergine stew with butter bean purée
- Spanish baked potatoes
- Baked potato & cheese farls
- Cauliflower, mackerel & prawn fried rice
- Yasmin Khan’s guinea fowl fesenjan
- Jun Tanaka’s seafood okonomiyaki30 mins
- Turkey & black bean chilli bowls
- Lucy Pedder & Natasha Cooke’s roasted cauliflower and butternut squash salad
- Baked macaroni & cauliflower cheese
- King prawn, cashew & broccoli noodles
- Bacon-wrapped cod with peas, leeks & potatoes35 mins
- Harissa, chick pea & tomato stew
- Cavolo nero with roasted squash and halloumi
- Beef brisket with beer-braised onions
- Italian-style sausage pasta
- Herby prawn and vegetable pilaf
- Feta, pepper and kale tortilla
- Spiced soy and honey roasted duck
- Quick spinach, sweet potato and coconut stew
- Pot-roast chicken
- Roast duck with grilled cucumber and salad onion sauce
- Warm Brussels sprout salad
- Brussels sprout thoran
- Grilled mackerel and soused vegetables
- Tuna steak with caper butter and kale-bean crush
- Date, orange and goats cheese salad with mint
- Tahini chicken with Persian rice50 mins
- Celeriac and ham hock gratin
- Thai butternut squash soup45 mins
- Linguine with shaved parsnips, spinach and pine nuts
- Carrot kofte burgers
- Kale and mushroom rice noodle stir-fry
- Creamy pumpkin & spinach masala
- Spiced chana & mango salad25 mins
- Paprika pork & mushroom tagliatelle
- Chicken & jalapeño nachos
- Coconut rice with aubergine & tomato curry
- Warming turmeric dhal with spinach50 mins
- Lemony autumn harvest grain bowl
- Sesame salmon with noodles & wasabi
- Roast chicken with spicy sausage & red peppers
- Open pork burgers with beetroot & horseradish relish
- Warming coconut lamb curry1 hr 45 mins
- Butternut pilau with fresh tomato chutney
- Spicy chicken & pineapple rice
- Fiery beef & beer curry
- Cauliflower with halloumi, orange & harissa35 mins
- Rogan josh & tamarind curried mussels20 mins
- Farro, chorizo & tomato stew
- Spaghetti with greens, capers, anchovies & lemon dressing
- Mary Gwynn’s baked chicken with apples, parsnips, kale & bay
- Hot spiced aubergines with fruity coleslaw
- Easy vegetable baked biryani
- Pot-roasted tuna & tomatoes
- Cod & spinach creamy gnocchi
- Herbed chicken with freekeh40 mins
- Indian sweet potato and red lentil curry1 hr 5 mins
- Cambodian fish amok curry
- Thai massaman lamb curry3 hrs 25 mins
- Indonesian beef rendang curry2 hrs 50 mins
- Caribbean mango chutney chicken and tomato curry
- Malaysian prawn laksa curry50 mins
- Cavolo nero and black bean tacos
- Celeriac latkes with quick pickled cucumbers
- Caramelised leek and potato galette
- Laotian-style pork larb20 mins
- Cavolo nero, spelt and borlotti bean risotto
- Seared cod loin with warm salad
- Tray-roast chicken thighs with fennel, grapes and olives
- Beetroot, burrata and anchovy
- Venison meatballs with swiss chard and yogurt sauce
- Steak & mushroom stroganoff35 mins
- Leg of lamb with redcurrant jelly glaze1 hr 35 mins
- Moroccan-style tray-baked chicken1 hr
- Quick prawn fu yung omelette
- Lemon roast chicken with minted pea orzo
- Mixed vegetable with crunchy almond crumble45 mins
- Teriyaki beef with shredded lettuce & noodles15 mins
- Pancetta, butternut & bean stew55 mins
- Roast aubergine purée with goat’s cheese, smoked almonds, chilli & rosemary
- Joe Wicks’ Mexican Tortilla with Chicken and Feta
- Sweet potato, ham & artichoke dauphinoise
- Thai curry with tofu & noodles
- Paneer with minted peas & chard
- Chorizo patatas bravas salad
- Baked kedgeree with plaice & soft herbs
- Gujarati sweet potato curry
- Easy seafood stew with rouille
- Aubergine, red pepper & pesto pasta bake1 hr
- Smoked aubergine, lentil & coconut curry
- Braised lamb with roasted aubergines, mint & soured cream
- One-pot seafood & red kidney bean chilli25 mins
- Ginger, honey & lemon vegetables with labneh & grains
- Roasted butternut & leek risotto
- Roasted leeks, shallots and almonds with ricotta on sourdough
- Soy butter chicken & mushroom rice bowls
- Butternut, sweet potato & cauliflower pilaf55 mins
- Braised chick peas & poached egg
- Warm mushroom and kale salad40 mins
- Vermicelli pasta with prawns, tomatoes & garlic
- Sea bass with caramelised fennel & Puy lentils
- Chinese poached chicken and noodles
- Chopped salad with goats’ cheese
- Gnocchi with watercress and hazelnut pesto
- Fig, shallot and gorgonzola pizza with rocket45 mins
- Fig, pomegranate and lentil salad with halloumi
- Baked sea bass & black garlic parcels20 mins
- Pea and paneer curry1 hr 10 mins
- Sri Lankan-style sweet & sour aubergine
- Silken tofu with broccoli & soy-miso dressing30 mins
- Prawn curry
- Vegetable lasagne
- Lamb meatballs with spaghetti, courgette & tomato
- Courgette, wild rocket & lemon risotto
- Lentil and sweet potato cakes
- Lentil ragù tagliatelle
- Spiced red lentil and chicken soup
- Chicken & squash tagine
- Spicy rice with minced pork (dan dan style)
- Sweet potato and stilton galette
- Smoked mackerel, egg, new potato and dill salad35 mins
- Late-summer panzanella
- Thai-style apple and prawn salad
- Pan-fried pork with plum sauce
- Italian baked eggs
- Summer seafood paella1 hr
- Pork with fennel, grape & apple salad
- Bream with coconut rice & Thai basil salsa15 mins
- Broccoli with eggs & porcini crumbs15 mins
- Moroccan chicken with apricots & spinach couscous
- Chicken cacciatore with rosemary gremolata
- Lamb & mint koftas
- Chorizo & tomato risotto
- Peri-peri ratatouille
- Bavette with beetroot, courgette & horseradish ricotta
- Spaghetti with squid, tomatoes & chilli20 mins
- Chilli crabcakes with fresh beetroot salad
- Baked courgette, sundried tomato & pancetta risotto
- Summer lamb traybake
- Roasted caponata with polenta chips
- Buttered beetroot, trout and horseradish toasts
- Gnocchi with roasted romano peppers, aubergine, chilli and rocket55 mins
- Turkey & guacamole burgers
- Steak, black bean & quinoa burrito bowls
- Hake & butter beans with lemon mayo
- Veal meatballs with pepperonata and farro
- Garlicky prawns & courgette with couscous
- Garlic & herb omelette with roasted tomatoes
- Trout with pointed cabbage and fennel
- Fish finger tacos with pea & mint salsa35 mins
- Easy Carolina-style pulled pork
- Ricotta gnudi in a fresh tomato sauce
- Cobb salad with sweetcorn
- Chick peas with chard and pistachio pesto
- Neapolitan fusilli with fresh tomato sauce
- Roman spaghetti cacio e pepe
- Casunziei from Veneto
- Ligurian trofie with potatoes, green beans and pesto
- Thai spiced salmon20 mins
- Penne with fennel & chargrilled vegetables
- Baked mackerel with crispy crumbs
- Turkish-style lamb pilaf
- Diana Henry’s lamb fillet with roast pepper, caper & preserved lemon dressing
- Diana Henry’s tomato, goat’s cheese, olive & basil clafoutis1 hr 15 mins
- Persian chicken with sumac & lemon50 mins
- Beetroot & chickpea koftas
- Roasted feta & tomatoes
- Masala spiced aubergine & chickpea curry
- Flatbreads with spicy chicken & quinoa salad
- Miso & tamari aubergine steaks25 mins
- Veggie sausage & mixed grain cassoulet
- Courgette, pea & mint tortilla
- Courgette, prawn & udon salad with nuoc cham dressing
- Thai-style Quorn & vegetable curry
- Charred avocado wraps
- Puttanesca bean salad
- Oven-baked Keralan fish curry
- Turkey, leek & potato stew
- Mexican fish tacos45 mins
- Rainbow tofu bowl8 mins
- Chicken, chorizo & broad bean rice
- Aubergine parmigiana pizza
- Pulled pork nachos16 mins
- Miso glazed aubergine with pickled ginger cucumber
- Crisp gnocchi with courgette, capers & ricotta
- Rosemary lamb, spiced carrots & feta
- Stuffed tomatoes with baked eggs
- Charred scallop, onion & pancetta skewers with cauliflower purée
- Crunchy mustard plaice & potato salad
- Eggs florentine with smoked salmon
- Roasted tomato risotto with courgette and lemon1 hr 25 mins
- Vietnamese-style pork noodles
- Cashew and Jersey Royal curry
- Balsamic glazed chicken and peach panzanella1 hr 5 mins
- Mackerel and spinach toasts15 mins
- Roasted courgette and tomato sauce50 mins
- Miso beef with griddled asparagus and salad onions
- Tikka lamb cutlets with new potatoes & peas
- Teriyaki chicken sandwiches with sesame slaw35 mins
- Smoked sausage & red pepper pasta
- Green eggs and ham
- Courgette, mint and feta filo tart
- Lamb pide with parsley and pickled red onion
- Spatchcocked ancho and cumin chicken with tomato salsa
- Griddled squid with chilli, dill & tahini dressing
- Lamb kofta
- Quick sausage & chard flatbreads
- Chilli mint halloumi with lentils fennel & lime
- Pan-fried salmon with grapefruit & basil skyr
- Surf & turf
- Pork chops with fennel seeds, crushed chilli, lemon, garlic & bay
- Lebanese grilled chicken nachos
- Teriyaki trout & rainbow vegetable quinoa bowls
- Vegetable bake with tarragon dressing
- Garden vegetable & ricotta spinach pasta
- Cajun prawn, mango & corn salad
- Cauliflower & courgette fatteh35 mins
- Pan fried salmon with sushi rice & sugar snap peas
- Plaice with anchovy potatoes & cherry tomatoes
- Peanut escalopes with cold noodle salad
- Green Mexican shakshuka
- Asparagus & taleggio pizzettes
- Cod & prawn sambal curry
- Pork with sweet potatoes & mojo pepper sauce
- Spiced chicken with cherry couscous
- Charred cauliflower, pistachio aillade and sumac yogurt
- Barbecued sea bass with confit shallots and tahini
- Grilled cheese sandwich
- Tuna, spinach & pistachio salad
- Hoisin duck, mango & wild rice bowls35 mins
- Caesar salad with roasted cauliflower
- Garlicky mushroom spaghetti25 mins
- Wild Alaskan salmon with tray-baked veg45 mins
- Prawn & coconut noodle soup
- Hot smoked salmon, cherry tomato and new potato salad
- Cheddar, leek and bacon quiche
- Pork and herb burgers with apple slaw
- Thai prawn burgers with cucumber and sweet chilli sauce
- Braised fennel and chicory with spelt, lemon and toasted walnuts
- Zesty sea bream with potato and tomato bake
- Cajun chicken with sweet potato wedges
- Roast tomato and lentil bowls
- Bresaola, tomato and ricotta salad
- Grilled salmon fillets with pea and coriander rice25 mins
- Chicken wraps with lime & bay
- Pizza with courgettes, asparagus, olives and mozzarella
- Chermoula feather steak with houmous & rocket
- Cornish pasties1 hr 40 mins
- Broad bean, prawn and brown rice bowls
- Linguine with crushed peas, broad beans & ricotta35 mins
- Braised and barbecued pork belly chraime
- Greek chicken with orzo1 hr 40 mins
- Lamb with stuffed aubergines
- Smoked salmon & asparagus omelette
- Harissa chickpeas, courgettes, preserved lemon & parsley20 mins
- Donna Hay’s get ready to roll ricotta & courgette cannelloni
- Donna Hay’s hunger-zapping hamburgers
- Donna Hay’s oodles of noodles super greens stir-fry
- Halloumi with spinach & peach pilaf50 mins
- Mackerel with pickled spring greens
- Chicken & broad bean Caesar
- Beef & grain hash
- Tomato pesto pizza
- Warm prawn noodle salad
- Warm egg, anchovy & asparagus salad
- Prawn & avocado Thai noodles
- Turkey with flageolet beans, preserved lemon & capers
- Garlic mushroom stuffed peppers
- Crab mac n cheese with a lemon & herb salad
- Pork steaks with Bloody Mary salsa
- Avocado, crispy bacon & egg salad with Tabasco dressing
- Sweet chilli chicken vermicelli
- Tikka tofu fried rice25 mins
- Tagliatelle with asparagus, lemon & chives
- Mackerel salad with yuzu dressing25 mins
- Skagen prawns, eggs & watercress on rye
- Roasted vegetable, lentil & feta filo pie35 mins
- Asparagus & goat s cheese risotto with Ibérico ham crisps
- Martha’s salmon en papillote with chipotle, sweet potatoes & onion
- Martha’s salmon en papillote with lemon butter & brown shrimp
- Martha’s salmon en papillote with miso, lime & ginger
- Chicken souvlaki with cucumber salad
- Salmon with beet remoulade32 mins
- Yogurt, almond & chicken curry40 mins
- Spicy yogurt marinated cod40 mins
- Korean-style pork
- Crispy skinned roast salmon with saffron, lemon & herb rice
- Chickpea & squash pakora
- Simple roast lamb with samphire
- Runner bean, courgette and mangetout mimosa
- Pea and chicken caesar salad
- Bacon, cheddar and spinach strata
- Herb-crusted salmon and wild rice25 mins
- Lamb and butter beans with pea shoot pesto dressing
- Green tortilla35 mins
- Prawn and spring vegetable noodles
- Mediterranean chicken with black olives, tomatoes, feta and basil1 hr 30 mins
- Smoky prawn & avocado tacos20 mins
- Moroccan-spiced chicken skewers55 mins
- Warm vegetarian sausage & puy lentil salad
- Roast spatchcock chicken with coriander, red chilli and charred limes1 hr 45 mins
- Barbecued steak with ponzu
- Leek and Parmigiano Reggiano tart2 hrs 5 mins
- Halloumi, tomato and herb bulgar salad
- Vietnamese-style caramelised chicken40 mins
- Baked feta with farro and pea shoot dressing
- Smoked trout salad with boiled eggs
- Mushroom and jarlsberg burgers with sweetcorn salsa
- Nicholas Balfe s lamb chops with lettuce and yogurt
- Pork souvlaki with feta salad1 hr
- Griddled salad onion and sesame soba noodles
- Oven frittata with ham hock, tomato & pesto45 mins
- Salad onion and chicken salad with coconut-ginger dressing
- Asparagus, lemon & pecorino pasta20 mins
- Pesto & wheatberry stuffed tomatoes
- Jersey Royal, halloumi and red pepper skewers with pesto
- Asparagus, goats’ cheese and tomato tart45 mins
- Griddled aubergine, mozzarella & pesto pizza
- Slow cooked leg of lamb with sherry4 hrs 15 mins
- Steak tagliata with Tenderstem broccoli spears & lentils
- Carrots, feta & grains with pomegranate molasses
- Pork & chicory chipotle roast
- Poached chicken with Puy lentils
- Pork with rocket & walnut gremolata
- Lemongrass, prawn & wild rice soup35 mins
- Mediterranean spaghetti salad in avocado chive dressing
- Chargrilled Tenderstem, romesco & grains
- Griddled salmon with watercress & walnut pesto
- Watercress, pine nut, red onion & feta tart
- Bucatini with oven-roasted tomatoes & basil
- Mango chicken & coconut rice stir fry
- Gazpacho with goat’s cheese & sourdough
- Red vegetable curry30 mins
- Spiced honeyed aubergines with harissa couscous15 mins
- Minced-pork lettuce parcels
- Prawn, mango & noodle salad
- Stuffed sea bass, chorizo, potatoes & peas
- Ricotta, asparagus, mint & goat s cheese tart with wholemeal pastry
- Cauliflower couscous with artichokes & capers
- Sticky pork ramen35 mins
- Oregano-marinated chicken kebabs with Greek salad & wraps1 hr 5 mins
- Prawn spaghetti lunghi with courgette, lime & chilli
- Martha Collison’s chicken pie
- Baby corn, butternut & almond curry
- Cauliflower & aubergine traybake
- Quick flatbreads
- Prawn, corn and little gem salad with chilli-peanut dressing
- Aubergine and peanut butter curry45 mins
- Warm Jersey Royal, smoked trout and watercress salad
- Prawn, pea and rice fritters with an Asian-style salad
- Pasta with Tenderstem broccoli and anchovies30 mins
- Sautéed cauliflower and spinach with halloumi
- Warm chicken, new potato and red pepper salad50 mins
- Chicory, parsnip and lemon thyme tarte tatin
- Broccoli and blue cheese risotto with toasted pecans
- Aromatic poached guinea fowl55 mins
- Purple sprouting broccoli kedgeree
- Middle Eastern panzanella with tahini dressing
- Quick-pickled cucumber, dill and mustard seed salad with smoked salmon
- Mango chutney gammon with spiced colcannon20 mins
- Green baked eggs with new season asparagus25 mins
- Chicken & spring veg in tarragon broth
- Quick spicy flatbreads
- Chick pea & spinach curry
- One-pan baharat chicken
- Slow roast lamb shoulder with root veg boulangère
- Aubergine, feta & chickpea salad50 mins
- Hot smoked salmon tart with horseradish & watercress
- Baked mussels with bacon & herb butter
- Spelt crepes with spinach, mushroom & ricotta45 mins
- Chicken, fennel & orange traybake
- Prawn, black rice, avocado & mango salad30 mins
- Italian vegetable soup with poached eggs & bread40 mins
- Barley, cashew, pomegranate & purple sprouting broccoli with lemon tahini dressing
- Purple sprouting broccoli, shaved garlic & chorizo pizza
- Vegan spaghetti Bolognese
- Roast squash & kefalotyri cheese salad with walnuts & honey
- Crispy gnocchi with kale & poached eggs
- Chipotle bean bowl with ranch dressing
- Chicken sausage cassoulet
- Miso cod with sesame veggie noodles15 mins
- Grilled peppers, courgettes & aubergines with new potatoes
- Orzo pasta, chicken, chorizo, tomatoes, olives & peppers55 mins
- Mushroom linguine with green chilli verde22 mins
- Baked eggs with chorizo & potato hash45 mins
- Mushroom and feta tacos with apple salsa
- Spiced red lentil, turmeric and spring greens soup50 mins
- Haddock and potato bake with poached eggs
- Beer-battered prawn tacos with chipotle mayo and mango slaw40 mins
- Chicken flatbreads with celery yogurt salad
- Slow-cooked pork with chilli and orange2 hrs 35 mins
- Steak, roast celeriac and chicory salad with roquefort
- Charred tomato and chipotle chilaquiles with avocado
- Veg burgers with quick pickled onions
- Spaghetti with prawns and coriander cashew pesto
- Smoked salmon, dill & lemon linguine
- Sautéed pork with peas & leeks30 mins
- Roast leg of lamb with caper & lemon butter crust
- Shoulder of lamb with pistachio salsa verde
- Griddled chicken with tzatziki & courgette
- Roast spatchcocked chicken, baked tomatoes and mustard
- Green fried rice
- BLT salad with avocado & new potatoes1 hr 10 mins
- Japanese miso fishcakes with noodle salad
- Chicken katsu curry
- Tempura vegetables with teriyaki & pickled cucumber
- Prawn & mushroom miso soup
- Roast chicken with onion bread sauce
- Creamy cauliflower & Cheddar cheese risotto
- Chicken & black bean pibil pot
- Mackerel with soy, ginger & rhubarb30 mins
- Sticky soy-braised beef short ribs4 hrs 20 mins
- Venison and mushroom pie3 hrs 55 mins
- Ginger tofu stir fry
- Spicy lamb chops with masala potatoes
- Puglian-style mussels with tomatoes, chilli and courgette
- Harissa-spiced mackerel with citrus relish